One night’s slip is included with the checkout fees at Vuda Marina. Wanting to make the most of it, we moved onto a slip as soon as we could. Then it was go time, cleaning the boat, storing the paddle boards and dinghy, along with blue water preparing the boat. Oh plus a pain in the butt job of tightening the belt on the watermaker, really poor design….
Work done I took a long shower and at 4pm we headed to the Boat Shed restaurant to live music (great band), a few games of Schock to determine who was buying the beers (plural, and Carl), before dinner with Roxy (excellent linguini seafood dish). It was certainly a work hard/play hard day.
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